The FTM would assist and direct our team of drivers/servers with preparation, logistics and set up at the location to serve customers . The job includes proper stocking of the food trucks with needed items, assisting drivers with safe operation of the vehicle and ensuring excellence in customer service.
Must be available to work day/night, holidays, overtime and weekends.
Your Impact:
Knowledge, Skills, and Abilities:
Required Education and Experience
COVID-19 considerations:
To keep our workers safe, we provide masks and gloves to all employees, and our servers operate from a shielded serving area that is exposed to open air and light.